I'm unable to be standing up doing anything for very long so I've been finding the easiest things to make...Last night was cold so it was a chicken noodle soup night with grilled cheese! This variation of the delicious soup is SUPER easy and fast and it tastes just like the "real thing".
8 Cups Chicken stock/broth
3/4 C chopped carrots
3/4 C chopped celery
1 or 2 C frozen raviolis (I used the beef ones and it was AWESOME)
1 C diced pre-cooked chicken (I now always keep a bag of frozen cooked chicken strips for simple recipes)
salt and pepper to taste
Boil the stock or broth and add the veggies. Let veggies simmer in broth for 20 minutes and then add the ravs and chicken continuing to simmer for 5 or 10 more minutes. Serve!
TOLD YOU IT WAS EASY!
